Santa's tub is a dark chocolate cake with dark chocolate chunks. I torted the cake with my homemade buttercream and then covered in fondant. I used gumpaste to create Santa and all of his accessories.
This cake had a few surprises for me during construction. After I carved the cake and crumb coated it, the thin end of the tub started to collapse! I had to roll my fondant a little thicker than I prefer in order to help stabilize it. After the fondant went on it started sagging again but there was nothing I could do about it. So, I used a small piece of fondant as a wedge under the bottom of the tub to level the top. It worked like a charm! Then came the bubbles. Each and every bubble is a hand rolled ball of fondant. I grossly underestimated the amount of bubbles I would need. I wont be using fondant bubbles again anytime soon! But, they do look great shimmering with pearl dust!
Santa is getting ready for his big night! Who doesn't love a little luxury?
Merry Christmas!
Amanda
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